This is a great dish for lamb meat lovers. Big chunks of lamb meat braised with lots of savory spices until absolutely tender then cooked in a white yogurt sauce (sheep milk based). Served over rice, toasted almonds and wedges of fresh onions. Yellow Rice: this is served with turmeric rice, it is so healthy and light that will make it hard to stop eating!
Lamb Chunks in white yogurt sauce with rice
Upcoming Calsses:

Private Event - Greek Chicken & Lemon Rice with Salad & Baklava
Sunday 12/10/202306:00 PM - 08:30 PM