Chicken Fettuccini Alfredo and Fresh Fruit Tart

This to-die for rich and creamy scratch made alfredo sauce is restaurant style but way better, the goodness of roasted garlic and Sautéed baby bella and white mushrooms in a thick cream base with melted parmesan cheese, wait for it, we're not done yet, topped with oregano garlic chicken breast fillet pan grilled with extra virgin olive oil... No more Alfredo sauce out of a cheap jar...

Warning: Mmmmm, this is dangerously good!!!

Stuffed Portobello Mushroom

Fresh Fruit Tart,

Your favorite fruits have never tasted so good! Learn how to make this tart that features fruit layered over a sweet, creamy custard filling and a shortbread crust, and finally brushed with a light peach juice glaze. This beautiful fruit tart makes a stunning addition to any meal, and easily adaptable to your favorite fruits. And have I mentioned how delightful it is… Mmmm

 

 

Upcoming Calsses:

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Greek Gyro, Tzatziki & Salad

Sunday 09/03/2017
04:30 PM - 07:00 PM
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Chicken Pizza and Cinnamon rolls - MeetUp

Sunday 09/17/2017
04:30 PM - 06:30 PM
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Chicken Tikka Masala

Sunday 09/24/2017
04:30 PM - 07:00 PM
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Chicken Fettuccini Alfredo and Fresh Fruit Tart

Sunday 10/01/2017
04:30 PM - 07:00 PM
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Chicken Shawarma and Turkish Kumpir

Sunday 10/08/2017
04:30 PM - 07:00 PM