GLUTEN, DAIRY, SOY, & NUT FREE Grilled Whole Red Snapper Fish: Whole Red Snappers , seasoned with aromatic spices and fresh garlic and grilled to perfection, so flavorful and never fishy. Saffron rice, cooked with caramelized onions and seasoned with aromatic spices along with turmeric and saffron. Tahini Salad, wonderful refreshing and different salad made with fresh garden vegetables and parsley in a zesty tahini (sesame seed paste) sauce. It is the prefect complementary flavor to any seafood dish.
Grilled Whole Red Snapper with Saffron rice and salad.
Upcoming Calsses:
Private Class - Tandoori Prawns, Vindaloo, and Bombay Carrot Salad
Tuesday 12/17/202406:30 PM - 08:30 PM